Buffet Includes (*Items subject to change):
Carving Station:
Protein- Prime Rib with a Dunkel Auju + Ham with a Cherry Peppercorn Glaze
Omelette + Crepe Station (AM)
Seafood Display:
Mini Crab Cakes with a Chipotle Lemon Aioli (Hot)
Salmon with Orange Glaze (Hot) (PM)
House-made Shrimp Cocktail Platter
Shrimp Salad
Smoked Salmon display
Baked Goods and Spreads:
Meat and Cheese Board
Fruit Platter
Deviled Eggs
Assorted Rolls
Bagels
Croissants
Obatzda
Everything Cream Cheese Spread
Hot Items:
Biscuits + Gravy (AM)
Croissants + Sweet Glaze (PM)
Sauerkraut
Apple Kraut
Spaetzle
Pierogies
Pork Roast
Mashed Potatoes
Assorted Sausages
Honey Glazed Brussel Sprouts
Sauerkraut Balls
Fried Potatoes
Potato Pancakes
Cabbage Rolls
Chef’s Choice of Veggie
Baked Chicken
Bacon (AM)
Breakfast Sausage (AM)
Kids Food:
French Toast Bread Pudding
Chicken Tenders
Mini Corn Dogs
Mac and Cheese
Soup and Salad Bar:
Vegetable Platter
HB Potato Salad
Cucumber Tomato Salad
Spaetzle Garden Salad
Chicken Salad
Mixed Greens
Dressings and Accompaniments
Pretzel with Beer Cheese
Lentil Soup
Desserts:
Lemon Curd Tart (raspberry coulis sauce)
Cream Puff
Apple Strudel
Black Forest Cake
Opera Torte (Chocolate glaze)